Get ready to embark on a delightful journey as we unveil the secrets of 3 Ingredient Nutella cookies – a treat that’s both delightful and delectable, promising to melt your heart with every heavenly bite.
Nutella cookies are a delightful treat that combines the rich, chocolatey flavor of Nutella with the satisfying crunch of a classic cookie. These cookies are typically made with a combination of flour, eggs, and of course, Nutella.
Join us as we dive into the world of pure indulgence, where happiness comes in the form of Nutella, wrapped in a warm, chewy embrace.
Nutella Bliss Bites: Indulge in Chocolatey Cookie Delight
Special Cookies Recipe You Will Love to Make
It’s Time to Enjoy Nutella Cookies
First of all, we have to agree that these divine taste cookies are both kid and adult-friendly!
Whether enjoyed as an afternoon snack with a cup of coffee or as a dessert after dinner, Nutella cookies are a delicious and indulgent treat that is sure to please. Try them with Dalgona Coffee, Peanut Butter Coffee, Caramel Spice White Hot Chocolate, or any other hot drink you prefer.
You can also enjoy the yummy chocolate flavor of these Nutella cookies with fresh orange juice. It will be like a kick of energy during hot summer days. You will also love them with Orange Lemonade Drink, Homemade Cranberry Juice Recipe, or Cantaloupe Mora Smoothie.
Nutella cookies are a perfect snack for kids during school days when you add them to the lunch boxes and goodie bags.
A good and nice way to encourage your kids to act properly and politely is to hand them some cookies as a treat for good behavior!
You can also prepare them ahead of time and keep them in cookie jars to serve as dessert tables when you have sudden guests.
Here is another delicious cookies recipe you will love to try: Gluten-free Chocolate Chip Cookies, No Bake Marshmallow Crunch Cookies, Chocolate Peanut Butter Oatmeal Cookies, Gooey Marshmallow Chocolate Cookies, Chocolate Quinoa Cookies, etc.
Nutella Filled Happiness
Play Around Your Cookie Recipe
Top Tips
Use a Cookie Scoop: Using a cookie scoop will help you get evenly sized cookies that bake evenly. If you don’t have a cookie scoop, you can use a spoon, but be sure to measure out the dough to ensure that the cookies are all the same size.
Chocoholic Nutella Treats
Frequently Asked Questions
Absolutely! You can make this recipe using either store-bought Nutella or homemade chocolate hazelnut spread.
Keep Nutella cookies leftovers in an airtight container at room temperature for up to 3 days, or store them in the refrigerator for up to 5 days.
Freeze the baked Nutella cookies sealed in a freezer bag for up to three months. You can also freeze baked Nutella cookies in a single layer on a baking sheet before popping them in a freezer bag.
Yes, you can. However, I recommend following my Peanut Butter Cookie Recipe to get the best result if you are looking for this type of cookie recipe.
Ingredients
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3 Ingredient Nutella Cookies
Ingredients
- ½ cup Nutella
- ¼ cup all-purpose flour
- 1 large egg
Instructions
- In a bowl, mix together the Nutella, all-purpose flour, and egg until a smooth dough forms.
- Take a small portion of the dough and roll it into a ball. Continue until you finish the cookie dough.Note: You can make a crease in the middle of the cookie dough before cooking then add some Nutella in the center after it cooks.
- Place the balls on a microwave-safe plate and press them down slightly with a fork.
- Microwave the cookies on high heat for about 1-2 minutes or until they are set and cooked through.
- Let the cookies cool for a few minutes before serving.
Notes
- When making Nutella cookies, it is important to use room-temperature ingredients.
- When mixing the dough, be careful not to overmix it. Overmixing can cause the cookies to become tough and dense.
- Using a cookie scoop will help you get evenly sized cookies that bake evenly.
- Flatten the cookies with a fork so they get their classic crisscross pattern and bake evenly.
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