Simple Syrup (Ater)
An easy Simple Syrup (Ater) recipe that is aromatic and will become a dessert staple in your home!
ROSE WATER (optional)
In a small pot place the water, sugar, and blossom water. Stir until sugar dissolves
Bring mixture to a boil, then add lemon.
Bring heat to low, for about 10-15 minutes.
Drizzle syrup over your favorite desserts.
Things to keep in mind!
Ater will thicken once it comes to room temperature.
Store Ater in an air tight container, for at least 6 months.
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