Homemade Delicious Creamy Yogurt Kefir

A step-by-step guide to making homemade kefir. This fermented milk drink contains beneficial probiotics and is easy to make with only two ingredients!

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ready milk keifer grains organic whole milk

Add 1 tablespoon of ready kefir grains and 1 cup of organic whole milk in a cooled jar.

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Mix using a wooden spoon. Cover with a paper towel

Place the jar on the counter for 24 to 48 hours until it becomes firm and yogurt has formed.

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Strain the milk using a plastic strainer.

Store the yogurt in the fridge for one to two weeks. Re-use the Kefir grains to make more yogurt!

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