Homemade Tzatziki Sauce (Greek Yogurt and Cucumber)

[{"selector":"#anim-26e2cb69-c247-44d9-93a4-41a2c3994c97","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5d3279a2-eb9f-4b84-998b-1ef2b6a9d15e","keyframes":{"transform":["translate3d(-118.12297%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] TASTEGREATFOODIE.COM

Tzatziki Sauce is a classic Greek yogurt dip made with fresh herbs, yogurt, garlic, olive oil. It's a refreshing chilled sauce, dip or spread that is versatile and so easy to prepare!

[{"selector":"#anim-dab827c0-93c9-482b-9094-34f6267baea2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] TASTEGREATFOODIE.COM

Ingredients

TASTEGREATFOODIE.COM Tomatoes Onion Chili Veggies

STEP 1

[{"selector":"#anim-81860719-04ad-4e82-bfe9-85dbee512f55","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-263acc02-18b0-4b22-bd56-1ce5c7b0b1bf","keyframes":{"transform":["rotate(-90deg) translate3d(0px, -506.70216%, 0) rotate(90deg)","rotate(-90deg) translate3d(0px, 0px, 0) rotate(90deg)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6b7a6bb6-2b99-46a3-a937-743d76ca4693","keyframes":{"opacity":[0,1]},"delay":0,"duration":7000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5b9104d6-dce3-4c39-af83-0e25701c8ab1","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":7000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-be98c598-07ae-4aab-95bd-8e58f321dfce","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-c826bd82-f342-40ca-abca-197ec1f30b49","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Green Star TASTEGREATFOODIE.COM

STEP 2

[{"selector":"#anim-11dca86d-3d6f-450b-84e3-cb9c8f64b406","keyframes":{"opacity":[0,1]},"delay":0,"duration":1800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-472acd3f-47f8-4f7e-a79b-bda1b0fbfe03","keyframes":{"transform":["rotate(-90deg) translate3d(223.99999%, 0px, 0) rotate(90deg)","rotate(-90deg) translate3d(0px, 0px, 0) rotate(90deg)"]},"delay":0,"duration":1800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] TASTEGREATFOODIE.COM

Garnish with a drizzle of olive oil and style with dill as a final touch. Serve right away or cover and refrigerate for at least 1 hour, or until ready to serve.

ENJOY!

GRAB THE FULL RECIPE DETAILS VIA THE LINK BELOW!

TASTEGREATFOODIE.COM Recipe