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Baked Apple Pie Rolls Recipe

Lama
This Baked Apple Pie Rolls recipe presents warm crispy cinnamon sugar rolls with a sweet apple pie filling, that will easily become a family favorite in no time!
5 from 2 votes
Course Appetizer, Breakfast, brunch, Snack, sweets
Cuisine American

Ingredients
  

  • 10 slices white bread
  • ½ can apple pie filling finely shopped
  • 1 tbsp. unsalted butter or oil cooking spray
  • ½ cup sugar
  • 1 tbsp. cinnamom

Instructions
 

  • Cut the crusts off of your bread, and roll each slice flat with a rolling pin.
  • Combine cinnamon and sugar in a small plate.
  • Pour the apple pie filling onto a plate and chop it so the pieces are smaller.
  • Put about 1 tbsp. of apple pie filling on the edge of each slice of bread and roll up.
  • Spray or add butter to your skillet on medium heat. 
  • Place the rolls for 1-2 minutes on each side. Spray with cooking oil once finished.
  • Dip each piece into the cinnamon sugar.

Video

Keyword apple pie, apple pie roll ups, baked apple pie rolls, baked sweets, Fall desserts, Fall themed breakfast
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