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Easy Oreo Ice Cream Cake

An easy-to-make delicious frozen treat that the whole family will love!
5 from 2 votes
Prep Time 15 mins
Course Dessert
Cuisine American


  • 1 pack double stuffed Oreos
  • 1 pint vanilla ice cream
  • 1 pint chocolate ice cream
  • sprinkles


  • Crush the Oreos in a bowl or in a zip lock bag until they are fine and sticky.
  • Place ¾ of the crushed Oreos on the bottom of a springform pan pressing down tightly.
  • Place 1 pint of softened vanilla ice cream.  Place a piece of saran wrap covering the ice cream using your hands and flatten it down so that it is leveled.
  • Now, add the pint of softened chocolate ice cream.  Again, please use a piece of saran wrap on top of the ice cream so you can level it off.  Garnish with the remaining crushed Oreos and sprinkles of choice.  Freeze for about two hours before enjoying.


Keyword delicious, double stuffed Oreos, easy, ice cream, Oreo cookies, Oreo ice cream cake
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