Pan-Fried Honey Cinnamon Bananas

A light and satisfying dessert to indulge in guilt-free!

Slice bananas into round bite-sized pieces or you can slice the banana length wise in half.

Place the butter, honey or maple syrup, and cinnamon in a medium skillet over medium high heat.

Place the bananas for about 3 minutes on each side or longer for a crispier texture.

Enjoy warm, either alone or with whipped cream or ice cream!

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