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chicken dipped in Chick-Fil-A sauce for the best taste
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Easy Copycat Chick-Fil-A Sauce Recipe

Chick-Fil-A sauce is a tangy zingy sauce that adds deep flavors to your chicken, meat, shrimp, or fries. This copycat recipe needs 5 pantry ingredients and a couple of minutes to be ready!
Prep Time2 minutes
Course: dippings, Sauces
Cuisine: American
Keyword: Chick-Fil-A sauce
Author: Lama

Ingredients

  • ½ cup mayonnaise
  • 2 tablespoons mustard
  • ¼ cup honey
  • 2 tablespoons barbecue sauce
  • 1 teaspoon lemon juice

Instructions

  • In a small bowl, add the mayonnaise, mustard, barbeque sauce, honey, and lemon juice. Mix well till you get a unified smooth creamy sauce.
  • Enjoy it right away with your favorite dish. For best results, refrigerate the chick-fil-A sauce for at least 30 minutes before serving.

Notes

Check out these tips:
#1: You can double the batch of this special sauce or even triple it for a larger crowd. But make sure to use a medium bowl to mix them. You don't want sauce all over your kitchen counter.
#2: If it seems easier for you, add some honey barbeque sauce instead of adding honey and barbecue sauce separately.
#3; No need to add apple cider sauce, black pepper, garlic powder, or onion powder. It comes out perfect with just the ingredient list mentioned in the recipe card.
#4: Do you like a smoky taste in your chicken or meat dish? Add a splash of liquid smoke or use smoky barbeque sauce and enjoy the harmony of great flavors!
#5: Though it can be ready in a few seconds, you can prepare it ahead if you're too busy or you're planning for a dinner party. Store in an airtight container such as a mason jar and keep it in the refrigerator.