Peanut Butter Coffee
Peanut butter coffee is a flavorful combination that blends the rich, nutty flavor of peanut butter with the bold, aromatic flavors of coffee. Try it now!
Servings: 1 servings
Ingredients
- 1 cup brewed coffee at room temperature
- ½ cup milk of choice
- 1 tablespoon peanut butter
- 1 tablespoon granulated sweetener of choice optional
- ice cubes for serving
Instructions
- Start by making sure your peanut butter is easily scoop-able. If it's too thick, you can microwave it for a few seconds to soften it up.
- In a high speed blender, add 1 cup of your preferred milk.
- Add 1 tablespoon of peanut butter to the blender.
- Add 1 tablespoon of granulated sugar or honey to the blender as well. You can use either one, depending on your preference or dietary needs.
- Blend all the ingredients until the mixture is smooth and creamy. The peanut butter should be fully incorporated into the milk.
- Taste the milkshake and adjust the sweetness if necessary. If you prefer it sweeter, add a little more sugar or honey and blend again.
- Pour the peanut butter milkshake into a glass.
- You can garnish the milkshake with a drizzle of extra peanut butter or a sprinkle of crushed peanuts on top.
- Note: If you want a thicker milkshake, you can add more ice cubes or even a scoop of ice cream before blending. Additionally, you can get creative and add other ingredients like banana or chocolate syrup to customize your milkshake further. Enjoy!
Notes
- You should blend all ingredients together. Otherwise, the peanut butter will not be totally mixed into the liquid.
- For a creamier texture, after pouring halfway through the coffee, add a tablespoon of the whipped cream into the cup, then pour the rest of the drink.
- If you prefer to enjoy it hot, heat the blended coffee in a small saucepan or microwave it.
- For mocha peanut butter, add some cocoa powder to the ingredients when blending. The amount you add is up to your personal preference.
Nutrition
Calories: 171kcal | Carbohydrates: 9g | Protein: 8g | Fat: 12g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Cholesterol: 15mg | Sodium: 120mg | Potassium: 389mg | Fiber: 1g | Sugar: 8g | Vitamin A: 198IU | Calcium: 163mg | Iron: 0.3mg