Thank you Libby’s for sponsoring this post.
This Mediterranean Salad Pita Wraps recipe is crunchy, filling and one-of-a-kind for quite a few reasons. To begin with, you can use Libby’s Vegetables, like I did, to create tasty, unique, and quick weeknight meals for you and your family! LEARN MORE
What is a pita salad wrap?
Pita bread is a round flatbread leavened with yeast made with wheat flour. It has popular variations across the Mediterranean and Middle Eastern countries.
A pita wrap is when you fill the pita with your favorite ingredients and roll it up to eat it. Pita wraps can be filled with chicken or meat, like the ever-so-famous shawarma wraps, or other vegetarian choices.
A pita salad wrap is exactly as it’s named! It’s a pita wrap stuffed with a salad. This type of wrap was originally made popular by Greek Salad wraps, usually made on Naan bread. Naan is a bit similar to pita but is a little more tender and moist than pita which is a more dry bread. Also, it’s important to note they vary greatly in nutritional value.
Pita bread is perfect for wrapping because it holds the salad or any other ingredients inside it quite well. It’s also a common practice to warm the bread over an open fire (over the heat of the stove burner) for 3-5 seconds on each side before wrapping. This makes the pita soft for a minute so you can add your ingredients and wrap it. Then, as it cools it becomes crisp and crunchy!
Why should YOU make this Mediterranean Salad Pita Wraps Recipe?
It’s always a great feeling when you have a variety of meal ideas to choose from. This is a refreshing dish and a great change from hearty or dense meals that can leave a heavy feeling in your belly. The last thing you want after dinner is to feel sluggish and that’s why this meal choice is perfect for a light dish that will also satisfy you.
Another great thing about this dish is that it’s ingredients are probably already available at home or easy to grab. It’s a super easy meal to put together in a very short amount of time! Who doesn’t love a timesaving easy meal that is also inexpensive?
Plus, you can never go wrong with a salad, especially if you’re adding Libby’s Vegetables. Using Libby’s Vegetables add a touch of Spring and freshness to your weeknight dishes. You can use Libby’s Vegetables Peas & Carrots or Libby’s Vegetables Whole Kernel Sweet Corn to create fantastic, quick, and yummy dishes for your family. I used the Libby’s Vegetables Whole Kernel Sweet Corn in this Mediterranean Salad Pita Wraps recipe since I love adding corn to some of my meals to jazz them up and it made all the difference in flavor and texture!
Here are a few more benefits to this recipe.
Health Benefits
Chickpeas
- rich in plant-based protein
- help control appetite
- support blood sugar control
Cucumbers
- have high water content
- rich in nutrients
- great source of antioxidants
Red Onion
- low in calories
- nutrient-dense
- high in Vitamin C which aids iron absorption
Artisan Lettuce
- high in calcium, phosphorous, potassium, and magnesium
- rich in vitamins A and K
Kumato Tomatoes
- rich in lycopene which is known to be a cancer fighting agent
- great for heart health
Corn
- low to medium glycemic index
- contains a good amount of fiber
- has a good amount of protein
Can be Adapted
We all love meals that we can adapt to our loved ones’ taste buds. Is there something in the dressing you don’t like? Replace it with a favorite ingredient. You may even opt out of the dressing and create your own or use one you have on hand. Though, I highly recommend you try this dressing. It’s amazing, but don’t take my word for it: try it out yourself!
You can add vegetables of your choice! Swap out a veggie choice for one you prefer or keep them all and add more in, it’s up to you! Recreate this quick weeknight meal and learn more about Libby’s Vegetables!
Use Libby’s Vegetables for easy Spring dinner ideas! Whether it’s in a pita salad wrap recipe like this one, or another meal of your choice, be sure to check out their range of yummy veggie options!
Ingredients
Salad
- chickpeas
- cucumbers
- feta cheese
- red onion finely
- Artisan lettuce
- Kumato tomatoes
- Libby’s Vegetables Whole Kernel Sweet Corn
Salad Dressing
- olive oil
- lemon
- red wine vinaigrette
- sour cream or Greek yogurt
- dried mint
- garlic powder
- Salt and pepper
Steps for Prep
- Assemble the salad in a bowl and mix the dressing ingredients together. Pour dressing over salad and mix.
- Scoop salad into pita bread and roll into a wrap. Enjoy!
Some Recipes You Will Enjoy
- Honey Balsamic Vinaigrette Salad
- Easy Olive Muffalata Bread
- Honey Mustard Harvest Salad
- Greek Salad on Naan Bread
- Kale Salad with Caramelized Onions
Mediterranean Salad Pita Wraps
Ingredients
Salad
- ½ cup chickpeas
- ½ cup cucumbers chopped
- ⅓ cup feta cheese crumbled
- 2 tablespoons red onion finely chopped
- Artisan lettuce chopped
- 2 cups Kumato tomatoes sliced
- 4 ounces Libby's Vegetables Whole Kernel Sweet Corn drained
Salad Dressing
- ¼ cup olive oil
- ¼ cup lemon
- 1 tablespoon red wine vinaigrette
- ½ cup sour cream or Greek yogurt
- 1 teaspoon dried mint
- ½ teaspoon garlic powder
- Salt and pepper to taste
- 4 round pitas or gyro bread
Instructions
- Assemble the salad in a bowl and mix the dressing ingredients together. Pour dressing over salad and mix.
- Soften your pita or gyro bread on the stove top by heating for 1 minute on each side. Scoop salad into pita bread and roll into a wrap. Enjoy!
Jeehan says
Looks amazing, I will make it for my family soon. Thanks for sharing.
Lama says
Thank you so much!!
Madline says
Wow! These look delicious! Will try them very soon!
Cid says
I’ve become a daily visitor of your blog. Your recipes are NO fail.I also love the variation of cuisines❤
Lama says
Truly makes me happy to hear this Cid!!
Marian says
These pita wraps were finger licking good! We loved them